IBS Unfiltered
Real Stories. Real IBS. Real Life.
Category: recipes
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A warm, comforting dessert that’s tummy-sensitive, flavorful, and satisfying. Serving Size Total Time Ingredients For the baked pears For the oat crumble For the topping Instructions
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These are by far my favourite pretzels!! I could eat an entire bag myself! Prep Time: 15 minutesCook Time: 30-40 minutesMakes: About 4 cups Ingredients Optional FODMAP-friendly substitutions: Instructions
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Serves: 4Prep: 10 min • Cook: 20 min • Difficulty: Easy Ingredients Instructions
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Serves: 4Prep: 5 min • Cook: 30 min • Difficulty: Easy Ingredients Instructions
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Serves: 6Prep: 20 min • Cook: 35 min • Difficulty: Medium Ingredients Filling: Topping: Instructions
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Serves: 4Prep: 10 min • Cook: 20 min • Difficulty: Easy Ingredients Instructions
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Serves: 4Prep: 10 min • Cook: 25 min • Difficulty: Easy Ingredients Instructions
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Serves: 6Prep: 5 min • Cook: 15 min • Difficulty: Medium Ingredients Instructions
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Serves: 6Prep: 5 min • Cook: 15 min • Difficulty: Easy Ingredients Instructions
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Serves: 6 (12 balls)Prep: 10 min • Cook: 20 min • Difficulty: Medium Ingredients Instructions
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