IBS Unfiltered

Serves: 4
Prep: 10 min • Cook: 20 min • Difficulty: Easy

Ingredients

• 4 salmon fillets
• 1 lemon, sliced
• 1 tbsp olive oil
• 1 tbsp chopped dill
• Salt & pepper

Instructions

1. Preheat oven to 180°C (350°F).
2. Place salmon on tray; drizzle with oil, add herbs, salt, and pepper.
3. Lay lemon slices on top.
4. Bake 18–20 minutes.